Source: louisianacookin.com / http://www.louisianacookin.com
Ingredients
- ¾ pound peeled and deveined large fresh shrimp
- 1 cup grape tomatoes
- 1½ teaspoons olive oil
- ¼ teaspoon seasoned salt
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Roasted Shrimp and Tomato Salad was originally published on myhoustonmajic.com
